Castelo do Sulco Red

Region: Lisbon

Grapes: Touriga Nacional, Syrah and Petit Verdot

Alcohol: 13%

Wine Maker: Carlos Eduardo

Method: Fermented in stainless steel vats.

Tasting Notes: This wine is cherry red in colour. The aromas are well defined, with ripe red fruits and forest berries in evidence. Very fresh in the mouth, with enveloping and firm tannins.